Back from Cavecon 2009 - Part 2 (shopping and cooking)

After arriving safely in Aschaffenburg we were picked up by our good friend Motte and transported to our lodgings (the flat on the first floor in the same house Motte and Olaf live in). Then, another friend came round and the four of us went shopping for con-supplies.
No, not the usual crisps, chocolate andfizzy drinks, we were going for actual food because we were going to run th kitchen (well, I only helped prepare the food but did not actually take shifts in the kitchen, open from 10:00 to 01:00, afterwards).

And the preparation of the food once again bore witness to the superiority of the Steampunk lifestyle:

The onions were rather on the powerful side and cutting them was literally painful, sooooo…

I just whipped out my goggles, pulled them over my eyes and got the job done in no time! The Chilli Con Carne was ready in time to feed the first wave of hungry roleplayers!

Dieser Eintrag wurde am 30.3.2009 um 22:35 verfasst und befindet sich in Tales of the travelling steampunk. Sie können alle Antworten zu diesem Eintrag über den Feed RSS 2.0 mitverfolgen. Hinterlassen Sie eine Antwort oder einen Trackback-Link zu Ihrer eigenen Homepage.

| Drucken